Our favorite meal for dinner is usually pasta! I get so creative making it, with everything I add! Check out this amazing bacon cheeseburger pasta!
10 ounces of uncooked elbow macaroni. 8 slices of diced bacon. 1 ½ lbs of ground beef. 2 sliced onions. 2 tbsps of chili powder. 1 tsp of salt. 1 tsp of pepper. 1 (14 ounce) can of chopped tomatoes. ½ cup of tomato sauce. ½ stick of salted butter. 1 cup of shredded cheddar cheese. ½ cup of freshly grated parmesan cheese.
Cook the macaroni according to the package instructions and drain it.
Replace the pasta in the pot and mix in ½ stick of the butter.
Cook the bacon in a large skillet until crispy then mix in the ground beef and onions and cook.
Mix in the chili powder, salt and pepper and cook for 5 more minutes.
Mix in the tomato sauce and chopped tomatoes until well combined then stir in the warm macaroni with the shredded cheese and parmesan cheese.