Category: soups

Crock Pot Cinnamon Roll Casserole

Course Breakfast  Cuisine American  Keyword Breakfast Crock Pot Recipes, Crock Pot Brunch Recipe, Crock Pot Cinnamon Roll Casserole, Crock Pot Cinnamon Rolls  Prep Time 10 minutes  Cook Time 3 hours  Servings 10 Calories 281 kcal Ingredients 2 cans refrigerated
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Taco Soup with Ranch

Course Soup  Cuisine American  Keyword 30 minute meal, taco soup  Prep Time 10 minutes  Cook Time 20 minutes  Servings 8 Calories 310 kcal Ingredients 1 pound ground beef 1 small onion chopped 1 envelope of taco seasoning 1 cups water add more for desired consistency.
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Deviled Eggs Dip

Deviled Eggs Dip with paprika and chives is a great way to use leftover eggs. Creamy, just a bit spicy, this is an easy and delicious appetizer. INGREDIENTS:
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Cowboy Queso

This simple homemade Queso Dip is loaded with heat, melty cheese, pepper jack, beef, pale ale, Rotel Tomatoes, black beans, and recent cilantro. it is a Cowboy’s dream!Can
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Cauliflower Mexican Rice

This Mexican cauliflower rice is delicious and you can almost convince  yourself that you’re not eating low carb!  Prep Time 10 minutes  Cook Time 10 minutes  Total Time 20 minutes  Servings 3 Ingredients 1 package frozen riced
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Italian tortellini soup

You’ll need Bag of Sausage Crumbles (9.6 oz)2 TB minced garlic(2) 14.5 oz cans of chicken broth1½ cups water(1) 14.5 oz. can diced tomatoes9 oz. package refrigerated cheese
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easy-crockpot-chili

You’ll need 1 lbs. lean ground beef (or turkey)1/2 can of red kidney beans, rinsed (15 oz)1/2 can crushed tomatoes (28 oz)1/2 can of water (28 oz)1/2 large
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